To enjoy neat and slow... or with a little ice only if you must

Enterprise 20 Years Old Bourbon- 43%(Limited Edition) $46/oz
Rare old straight bourbon whiskey bottled by Clydebank Blenders Ltd of New York, for the German market. Slow-aged and mellowed, light and mild. Not to be missed. You won’t find it anywhere else!

Pappy Van Winkle Family Reserve 15 Year Old- 53.5% / $246/oz
Award-winning, well-aged, full-bodied Bourbon is all things good. Do not miss the opportunity to taste this rare and limited release of one of the finest bourbons ever produced.

Forged Oak 15 Years Old Bourbon Whiskey- 45% (Limited Edition) $48/oz
Distilled in 1997-1998 at the "New" Bernheim Distillery in Louisville, home to Heaven Hill, and bottled in Tennessee. It is made from a mashbill of 86% corn, 7% barley, and 6% rye. Lots of wood and spice with candied walnuts, licorice and dark red fruits.

Wild Turkey Rare Breed Barrel Proof- 56.4% / $12/oz
A marriage of six, eight and twelve-year old bourbons, this bourbon earned the Double Gold Medal at the San Francisco World Spirits Competition in 2013. Made from a mash of approximately 75% corn, 13% rye and 12% malted barley. Orange zest, mint and sweet tobacco with touches of roasted nuts, vanilla.

W.L. Weller 12 Year- 45% / $46/oz
Made in homage to one of bourbon's original aristocrats, W.L. Weller and crafted using Weller's wheated bourbon recipe. Aged for a minimum of 12 years, the bourbon has an aroma of creamy vanilla, caramel and molasses that gives way to notes of candied corn, ripe fruits, cocoa powder and dried fruits on the palate. 

Bird Dog 10 Year Old Kentucky Bourbon Whiskey- 45% / $12/oz
10 Year Old Bourbon is crafted from the most sought-after, hand selected barrels. In the specific barrel selections of this very small batch, considerations of age, depth of character and flavor notes are paramount. A full, rich aroma of aged oak with deep undertones of vanilla. Associated Breed: German Shorthaired Pointer.

Clyde May’s Straight Bourbon Whiskey- 46% / $9/oz
Five year old straight Bourbon traditionally processed and finished. This classic, award winning bourbon is best served on the rocks. 2016 - Gold Medal Winner of New York World Wine & Spirits Competition.

Jesse James Tennessee Whiskey Single Barrel- 45% / $10/oz
Made in the spirit of America’s true outlaw. It is old-time charcoal mellowed and aged in oak casks for at least 24 months, creating an incredibly smooth and full-flavored character.

Basil Hayden's Kentucky Straight Bourbon Whiskey- 45% / $9/oz
A blend masterpiece of Kentucky rye, Canadian rye and a touch of California port. Full in flavor, yet delicately nuanced.

Angel's Envy Bourbon Finished in Port Barrels- 45% / $9/oz
Hand blended batches of 8 to 12 barrels at a time. Finished in specially- selected ruby port wine casks for up to six months.

Stillhouse Black Bourbon- 45% / $7/oz
From Stillhouse Spirits Co., renowned for its unbreakable stainless steel can and award-winning whiskey. The first ever bourbon rested and mellowed in roasted small batch coffee beans. Soft aromatic notes of caramel and coffee, with a distinctly balanced body and a remarkably smooth finish.

Jack Daniel's Single Barrel Rye- 47% / $12/oz
Single Barrel Tennessee Rye whiskey draws its flavor from a unique 70% rye grain bill, matured in own distillery handmade oak barrels. 

Heaven's Door Straight Rye Whiskey- 45% / $14/oz
Award-winning collection of hand-crafted American whiskeys developed in partnership with Bob Dylan. Finished in toasted oak cigar barrels from the region of Vosges, France. Orange peel, coriander, and spice. 2018 - Gold Medal, San Francisco World Spirits Competition. 

Michter’s Toasted Barrel Rye- 53.9% (Limited Edition) $61/oz
Released in the Fall of 2017, comprised of standard aged rye whiskey transferred to custom oak barrels that have been air-dried for 24 months and toasted, rather than charred. Rich butterscotch and caramel come right out with dark toasted oak, spice, brown sugar and molasses.

Old Potrero Straight Malt Whiskey Finished in Port Barrels- 57.3% / $14/oz
100 percent rye mash aged in new American oak barrels and finished in port casks. Rich sweet chocolate alongside a mellower port with spicy rye notes. caramelly notes, pronounced touches of ginger and clove.